BIOL 4810 - General Biochemistry I

3 Credits (Minimum) 3 Credits (Maximum)

Topics include structure, conformation, and structure and functions of properties of proteins; enzymes; mechanisms and kinetics; intermediary metabolism; carbohydrates, lipids; amino acids; energetics and metabolic control; and photosynthesis. Fall. Prer., BIOL 3020 and CHEM 3320. Meets with BIOL 5810, CHEM 4810, and CHEM 5810.