CHEM 2201 - Introduction to Biochemical Principles

3 Credits (Minimum) 3 Credits (Maximum)

The goal of this course will be to review key concepts and theorems from General Chemistry and Organic Chemistry that directly related to Biochemistry. Additionally we will learn the 20 naturally occurring amino acids, organic reactions in the body, and how to read primary literature. Prer., CHEM 3101 or CHEM 3201 with a grade of “C” or better.