2021-2022 Catalog 
    
    Mar 29, 2024  
2021-2022 Catalog [ARCHIVED CATALOG]

Human Physiology and Nutrition, BS


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The Bachelor of Science in Human Physiology and Nutrition offers students a degree that is specifically designed for those who want to study human-specific aspects of health and disease as they prepare for careers that require advanced professional degrees and/or licensure (e.g. medical doctor, osteopathic doctor, physician assistant, chiropractor, dentist, registered dietitian nutritionist).

Learning Outcomes

The specific Program-Level Learning Objectives were developed with the intention of preparing the next generation of healthcare professionals and scientists for employment in rapidly growing and evolving settings.

  1. Students will form a strong foundational knowledge in the basic life sciences, including biology, chemistry, physics, anatomy, physiology, and nutrition

  2. Students will demonstrate knowledge and skills necessary for entry level employment in health-related fields or pursue advanced degrees in clinical practice or applied sciences by:

  • Applying principles and knowledge gained through coursework to novel problems and situations in clinical and/or applied research settings.
  • Demonstrating effective communication skills in both academic and clinical settings.
  • Demonstrating the ability to use equipment and technology germane to the fields of human physiology and nutrition.
  • Exhibiting the ability to work both independently and as part of a team.
  • Employing professional and ethical behavior in clinical and/or applied research settings.

Biomedical Option - BS in Human Physiology and Nutrition


Required Courses


Upper-Divison Electives

  • 15 HPNU credits at 3000+ level

Credits:  36

General Education & Elective Requirements


Composition Requirements

Credits:  6


Auxiliary Requirements

Credits:  43


Compass Curriculum

Credits:  12


General Electives

Credits:  23


Total Program Credits:  120

Nutrition and Dietetics Option - BS in Human Physiology and Nutrition


Required Courses


Upper-Division Electives

  • 15 HPNU credits at 3000+ level

Credits:  36

General Education & Elective Requirements


Composition Requirements

Credits:  6


Auxililary Requirements

Credits:  50


Compass Curriculum

Credits:  9


General Electives

Credits:  19


Total Program Credits:  120

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